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Archive for the 'Biofuels' Category
Washington DC -July 14- Recent passage of the 2008 Farm Bill included funding for conservation and environmental programs. Robert Bonnie with the Environmental Defense Fund (EDF) talks about efforts to improve wildlife habitat, including the rare Ocelot in South Texas, and EDF’s concern with taking land setaside for conservation and allowing its return to agricultural uses, such as haying, grazing, and crop production. Join Mr. Bonnie and host Mike Duncan for this weeks edition of the WashingtonView Radio program.
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Washington DC -July 5- National Biodiesel Board (NBB) Chief Executive Officer Joe Jobe released the following statement today in response to a July 4th article in The Guardian:
Washington DC -June 26- World marketed energy consumption is projected to grow by 50 percent between 2005 and 2030, driven by robust economic growth and expanding populations in the world’s developing countries, according to the reference case projection from the International Energy Outlook 2008 (IEO2008) released today by the Energy Information Administration (EIA).
Washington DC -May 26- U.S. Representative Nick J. Rahall (D-West Virginia) spoke at the City Club of Cleveland where he declared the rush to food-based ethanol a faulty energy policy that is contributing to worldwide hunger and dangerous international unrest.
Washington DC -May 26- Senator Chuck Grassley (R-Iowa) continued to encourage Iowans to fight back against a D.C.-hatched attack on ethanol.
Washington DC -May 8- Members of the U.S. House-Senate Farm Bill Conference Committee today moved one step closer to approving a farm bill. Principle negotiators announced they have reached an agreement on the new farm bill.
Washington DC -May 6- The mandate by Congress to utilize a key food ingredient as the dominant input for biofuels has inextricably coupled food to fuel prices, driving up costs for consumers and affecting the economy, said AMI President and CEO J. Patrick Boyle in testimony submitted to the House Energy and Commerce Committee Subcommittee on Energy and Air Quality.
Washington DC -May 1- National Farmers Union President Tom Buis today recognized that high food prices are adversely affecting American families, especially those in the low and middle class, but said record high energy prices, rather than farm commodity prices, play the biggest role in grocery price increases.
Washington DC -April 30- Rising food costs in the United States and overseas are receiving a great deal of attention, and a range of complex factors are behind this relatively new phenomenon, according to American Farm Bureau Federation President Bob Stallman. Read the rest of this entry »